It was my first time trying mee hailam...This was from a stall located nearby my office. The price is very reasonable at RM5 with generous ingredients - kailan, carrots, chicken chunks.
for noodles option, they have kuey teow and meehoon too, besides the default yellow noodles.
Mee Hailam basically taste like Cantonese style noodles ('kuey teow kungfu'), but the gravy is in dark colour.
Hopefully they still serve it with generous 'greens' in my next visit!
Mee Hailam basically taste like Cantonese style noodles ('kuey teow kungfu'), but the gravy is in dark colour.
Hopefully they still serve it with generous 'greens' in my next visit!
4 comments:
I have never had mee hailam. It seem popular among the Malays as I often see it in Malay cookbooks.
I like that it has lots of vegetables in it. Just wondering what does the dark gravy taste like? Soy sauce? Star anise? Aniseed? Oyster sauce?
Not so fond of mee hailam.
Quite a lot of greens in yours.
Phong Hong: yea quite popular
Mun: I tink it is just dark soy sauce
Rose World: this can be ur last option when bored with other noodles, they also have mee bandung, mee jawa, laksa….and some others.
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