Monday, October 8, 2012

Ocra

What would you do when u have plenty of ocra?
Plain boiled?
OR
Boiled it with noodles?
here's my "green" noodles...tastes good and fresh!

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Midam Korean Restaurant - Sundubu Jjigae

The slightly different banchans this time.... Instead of macaroni salad, this time i got mashed potatoes... Sundubu jjigae looks red but it ...