This pasar malam stall sells assorted siu mai/dim sum.
There are a huge variety of flavors - from original to tomyam, teochew, squid, black pepper....etc
There are also fishballs, fishcakes, stuffed taupok, rolled beancurd sheets.....
Some other types....
I usually buy 5 pieces for RM6.50
They also sell in medium and large box....If I remember correctly in 9 pieces or 15 pieces....
[Below] Full view of all the trays. They close the lid when there's no customer.
Chili sauce is provided and packed separately, but the seller will usually ask if we want the chili sauce first before giving it.
This would be my go-to stall whenever I crave for el-cheapo dim sum😉
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Saw this banner hung in Yitcha Kaw Kaw shop front.
The promo starts at 5pm daily and is limited to first 20 plates only.
Being a kiasu, I went at 5pm (or slightly after).
I tried the chicken thigh....quite nice with succulent and smooth meat....
Ginger dip and garlic chili sauce were provided by default.
The interior....
They also sell local biscuits, dry noodles in packets, and some sauces too....They are neatly placed on the rack.
Wall painting at the back of the shop.
On another day, I went back to try the chicken drumstick....
yes, the drumstick is included in the promo too.....but selling out fast...
Total bill is RM4.50 after service charge and tax....this is almost a dollar meal (i mean USD).
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Durian egg tarts in TK Bakery....nowadays durian season, everything also durians....
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Satays sold in pasar malam.....RM1 per chicken skewer....not sure about beef....
Nope I did not buy. I prefer freshly grilled ones....
1 comment:
I don't go out in the evening so I cannot go to pasar malam or enjoy the promo chicken rice. So sad 😢
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