Thursday, October 1, 2020

Snowskin Mooncakes

Annoying sis bought more mooncakes for us....this time is homemade snow skin mooncakes that her colleague made
She ordered only a box and took a piece to try...The remaining 3 go to us....
The size is smaller than the usual mooncakes...The yellow skin is with lotus paste filling.
and the green skin has red bean filling.
These are made without preservatives and has to be kept in cold temperature....
Happy Mid Autumn!

7 comments:

Nancy Chan said...

I like home made moon cakes because they are less oily and less sweet.

mun said...

So nice of your sister to keep buying mooncakes for you all. Happy mid autumn festival to you too!

Libby said...

Happy belated mooncake festival to you. I like to eat snowskin durian mooncakes.

Tekkaus said...

Homemade mooncake? The packaging looks very good.

Nux V said...

Nancy Chan: yea, less oily and less sweet!

Mun: thanks, same to you!

Libby: ooo….snowskin durian mooncakes! I haven't got the chance to taste yet.

Tekkaus: I guess they are seasoned homebaker and outsourced the packaging from their supplier.

Rose world said...

I like snowskin mooncake but didnt take any so far this year.

Twilight Man said...

I just overheard aunties who complained that snowskin moon cakes are not traditional and tastes geli. Lolol
I still like those with nuts and ham. Very yums!!

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