These are some of the take-away food during the kitchen off-day (weekend):
My all time favourite siu yuk (roasted pork) rice. Yummy pork belly with fatty layers...
Sometimes I had Cantonese style yee mee
or wat tan hor (Cantonese style fried flat rice noodles)
The noodles are bought from the neighbourhood kopitiam stalls. Price ranging from RM7-10 each.
Decent price and very filling due to its huge portion.
BON APPETIT!
BON APPETIT!
10 comments:
Ooooo, sedap the wat tan hor and wat tan Yee Mee. Where did you buy them from? Hope that they are opened in the morning.
I want to have some roast pork please. :D
Mun: no, they only open during evening. Is from the corner coffee shop opposite The Store, SP.
Tekkaus: nothing can go wrong with roast pork!
Thanks! I think I know which coffee shop. Is the name Ye Look?
Stainless steel plates are so practical and convenient. I would love to eat those noodles anytime!
Slurp. I like wat tan hor, dont mind it once in a while.
Mun: bingo!
PH: practical for steaming food!
Rose world: slurrrppppp…..nice!
All I like. Wat tan hor used to be my favourite.
Thanks! Yes look evening dishes are very tasty but long time I didn't eat there already cos seldom go out in the evening.
Decent price and filling, that is the point! Who says hawker food are not nice.
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