Monday, May 18, 2020

I went to NSK...

Business is back as usual.....Some KL folks have been returning to work (at their workplace/office) and even goin out dining, but we are still skeptical to go out shopping. We are limiting our outings to such crowded place especially supermarkets & morning market.
But I decided to venture to the nearby neighbourhood for some fresh produce.
It was a public holiday (but not in KL), though that doesn't make any difference as there were still many shoppers in NSK.
 When people are busy 'attending' to their shoppings, they tend to ignore social distancing...
After all, it is impossible to avoid being too close to each others with people moving around at random directions.
 the titbits corner, snap for fun only...not so interested on these
 my eyes are on...…..
ahemmm….sh...sha...shakfin??
they purposely misspell it?
 all sorts of seafood....but we buy none coz someone at home is allergic to seafood.
 After then we went to tapao our lunch at the coffeeshop that Mun went recently.
 and I had my curry noodles 'fix' - tapao from Fatty Mok Hakka Yong Tau Foo. No foodie pictures coz I find the noodles so-so only.

14 comments:

Rose world said...

Still need to keep distance and stay safe. Agreed with you on the shopping part where it is hard to avoid contact with others. I went grocery shopping with my man last Sunday. People are more at ease now unlike few weeks ago where we skeptical and rushing like mad man when go shopping. Haha. Now they are more relax.

mun said...

The stall is not there already. Guess they finished selling all the lean meat Bak Chang. You are curry pork ribs noodles or just the normal curry noodles? Both are too oily but I like the curry pork ribs. Long time never eat that due to it being too oily.

mun said...

I don't dare to go to NSK. A few years ago, went there and the all four wheel Tim covers got stolen from our car. Luckily nothing else was stolen. Heard that there is a long q to enter nsk. They got take temperature and customers' info?

Nux V said...

Rose world: yea, people are more ease now but still have to practice social distancing. Sometimes I tend to forget too and when I remembered, I immediately 'hopped' one metre apart.

Mun: mine is normal curry noodles but the gravy is starchy type (macam got added flour). Just not my type of curry noodles. Long queue is normal during weekend. That day when I went (on Monday) there was no queue. They only took temperature and applied hand sanitiser.

Twilight Man said...

Wow! I miss the food at Fatty Mok. It has been years since I stepped inside.

NSK sounds like "Not Safe K" to me. Most foreigners throng to the Kuchai Lama outlet and queue up like 1-2 feet apart besides brushing shoulders. Urgh!

Nancy Chan said...

The supermarkets I go to are still limiting the number of people inside. If I see long queue I will go home and go another time when there is less people. I agree that when people are engrossed in their shopping, they forget to keep the distance. I will try to move away if someone come too close to me.

mun said...

So weird that the gravy is starchy type, should be soupy right?

Nux V said...

Don't go NSK during weekend or public holiday. Weekday still ok.

Nux V said...

Yea i will turn back and go home when seeing long q.

Nux V said...

Weird leh...coz i dont recall they served such curry during my previous visit....hmmmnn like almost a decade ago...

PH said...

I must be so jakun, I never heard of NSK >.< Looks crowded. I noticed from my own experience that people don't seem to care about social distancing. I am the one who have to do the distancing. LOL!

mun said...

I know their curry pork ribs noodle is very nice. It is dry Curry gravy but very oily. Next time maybe you can try it.

Lotus said...

I only know NST, new straits times lolx. Same as you, usually dont post pic of the food if it is not nice and not up to standard.

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