Sis just got her year-end bonus and decided to give us a treat...a nice dinner meal at the neighbourhood Chinese restaurant. Here is what we ordered:
Stir fried veggie
Pork stew "miu choy"
Steamed talapia in ginger sauce
"4 treasured king" - mixed of 4-angle-bean, eggplant, "petai" and ocra in "sambal" (chillie paste)