This is something unusual that I had, the combination of "pau" (bun) with "lo mai kai" (glutinous rice).
I thought i might like it, coz the picture displayed on the box looks tempting, and expected to be filling too!
Somehow, it wasn't that nice as depicted, and tasted so-so only.
It was too starchy and high-carb for my liking. I'd still prefer the conventional way of having separate bun and rice. This whole combination thing is ridiculous, is like having burger with rice as the filling!
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