[Throwback January] Took SIA from KUL to SIN then transit at Changi Terminal 1 around 1:40am to AMS.
Singapore Changi Airport.....back here after a month from my December trip.
It was quite empty coz midnight.
Terminal 1 has blue carpet....I wonder what colour the carpet will be for the new Terminal 5π
My favorite carpet is still Terminal 4. The completion of T5 is targeted for the mid-2030.
Next flight took around 13++ (almost 14) hours from SIN to AMS. I tried to sleep throughout the flight to adjust my bio clock to the US hours...
Midway flight I was served with 'supper' (i think)....Pasta, barley salad and some sort of bread pudding (if not mistaken). There was another 'breakfast' meal served before arriving. Apart from 2 main meals, they also hand out brownie/light snack in between.
Very informative flight details. It is animated and you can zoom in/out to see the map and real-time plane location.
Arrived sharp on time. Sky was gloomy and about sun rise in AMS.
The Christmas decoration was still there in Schiphol airport.
Next flight AMS-PTY, I was served with meatballs and pasta...with 3 types of tapas and a bread.
The flight from AMS - PTY took around 11++ hours.
Before arriving in Panama City, I had a bun and pancakes with honey sauce. Fruits were grapes and red watermelon. Plain yogurt as dessert. This should be 'teatime' i guess.
KLM’s punctuality is top‑notch, with flights landing right on time or earlier. Sometimes too early that the airport hasn’t yet prepared the jet bridge. The food however, is just so-so compared to most Asian airlines.









3 comments:
You are a globetrotter! Fly here, fly there. They really feed you well on the flights. For me, I would not like a job where I have to travel (travel for holiday OK LOL!) and I prefer to be stuck at the office.
I like your airplane food yummy π
Reminds me of the time I ✈️ to NZ transit oz, eat so many meals on the ✈️ So yummy π
Possibly biased since your tastebuds are Asian hehe.
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