Wednesday, February 27, 2013

Lou Sang with colleague

CNY has passes but i m still in the mood!
Here's one "lou sang" dish that i had with my colleague the week before CNY...
As usual, we had our of typical well-wishing round while mixing the ingredients on this plate...
Wishing everyone prosper, good health and abundance wealth!

at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Midam Korean Restaurant - Sundubu Jjigae

The slightly different banchans this time.... Instead of macaroni salad, this time i got mashed potatoes... Sundubu jjigae looks red but it ...

  • Hai Kah Lang @ Sri Petaling
    Tried this Michelin-approved seafood noodles restaurant... This place is usually crowded during weekend and lunch/dinner hours. The menu is ...
  • L.C.L.Y.
    “L.C.L.Y. is actually, in chinese "lan si, lan yong", which means a big lousy show-off when he/she knows when he/she can't do ...
  • Ichiren No Tamashi @ Alison Kopitiam, Sri Petaling
    Another foodie bucket list checked! Since last year, I have been hearing alot about this neighbourhood curry omurice. As it is not easy to g...