Zok Noodles
Tried salted egg chicken chop rice from Zok Noodles. All the while I thought they only have noodles in the menu but I realised they also serve rice set.
The rice is hidden beneath the fried egg. Huge slab of deep-fried chicken chop. Salted egg sauce is thick and gooey, nice to eat with rice. I think the fried egg is not necessary, but good for extra protein.
Taste OK and quite filling. I will order this again in the near future.
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Good Morning Cafe
I hardly eat rat-tail noodles (aka lou shi fun) coz seldom cook this at home. So, whenever I see it on the menu (while dining out), I would definitely not miss it.
This is dry-type (kon lou) lou shi fun with minced pork, luncheon meat and fried egg....
It came with a small bowl of soup with bok choy and deep fried fuchuk (beancurd skin). I add-on a small bowl of curry potatoes for RM1 coz i like to eat potatoes in curry gravy. This is my kinda comfort food.....all the unhealthy fried stuff and pork😂
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Super Kitchen Chili Pan Mee
I enjoy eating crispy fuchuk that I ordered a plate ala-carte to go with my fav chili pan mee.
By default, their chili pan mee are served without the chili flakes. Chili flakes are provided in the jar placed on every table....take as much as you want but consume at your own risk😄
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C+ Plus Cafe
Curry wanton noodles with fried chicken pieces (similar to Japanese chicken karaage), fishcakes, crispy fuchuk. Thick and flavorful curry but not spicy at all. Taste good and will order this again.
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Bai Wei Minibowl
Tried the sambal fried rice from Bai Wei (somewhere RM5 or 6) and paired it with green amaranth with century egg (RM4), to balance out the flavor.
Not bad, just a simple meatless meal that's enough to fill the stomach😋
