Went to have a 'look see' at the neighbourhood newest bakery.
The interior is well designed like a French bakery.
Seems like "another Lavender" with the standard items at similar price range.
This bakery has outlets in Subang, Puchong and Cheras and sells handcrafted cakes, artisanal bread, French pastries, desserts.
I bought a Portuguese egg tart (RM3) and a long sausage in charcoal bun (RM6.90)
Both tastes so-so only.
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Had fish noodle - red snapper with mi xian in milky fish broth at Hai Kah Lang....
RM24.50 nett after service charges and tax.
Springy noodles, with 6 slices of boneless fish in it.
Nice to have once in a while.
6 comments:
I went into this new bakery but didn't buy anything. I like to eat your milk fish soup noodles. Yummy 😋
I like both clear soup or milky broth for my fish soup.
I love bakeries although these days I don't eat so much of bakery stuff. But I still get excited when I see a new bakery hah...hah...
You shuld also visit the bakers home they provides so much varieties of cake and pastry..
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