Went to try out Yi Pin ramen, which was opened some few months ago.
The menu has Chinese/Taiwanese style ramen as well as Japanese style ramen.
I ordered a smoked duck ramen (RM24.90+)
It has a slice of kamaboko, a few pieces of smoked duck, seaweed and a soft boiled egg. The soft boiled egg was overcooked, hence the egg yolk is not gooey anymore.
The smoked duck is flavorful like Taiwanese sausage, nice to eat with ramen. The thick broth is as good as any Japanese ramen broth.
Tastewise not bad, all good except that the egg is overcooked. Total bill came to RM27.40 after 10% service charge.
After eaten so much food lately, gotta do some outdoor exercise to shed some weight😂