This kopitiam opens till late nite and my perfect choice for late dinner when all other restaurants have closed.
Despite been around for quite some time, this was my first time trying Nanyang Kopitiam.
I ordered a nasi lemak with their specialty chicken, and it came out like this...
Am not sure how they made the rice purple, but nevertheless the coloring doesn't have any flavor to it, the purple rice still tastes the same as normal rice.
Presentation-wise this plate of nasi lemak seems colorful and attractive😂
The chicken tastes like in between masak merah mix rendang, but it is not spicy.
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[Below] Bak kut teh at Sunny Food Republic, Sri Petaling.
Also my first time eating at this foodcourt😂
RM18 for the single pax BKT with pork belly, pork rib, pig stomach, intestine, taupok, enoki mushrooms and lettuce. RM2 for a bowl of rice. So, in total RM20.
I gave the pig stomach and intestine to my parents who happily accept them. Usually I don't order with internal organs when eating alone.
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[Below] Pavilion Bukit Jalil on last month. The decorations were for Mid-Autumn Festival.
Colorful lanterns and 2 giant rabbits on stage.
Nope, i did not buy any mooncake this year, just had some FOC ones from Genting.
Well, let's see if they would recycle these decorative for next year...
3 comments:
Oh, so your parents eat innards but they didn't train you to eat innards when you are a toddler.
The nasi lemak is very nicely presented and I like the color of the rice, very pretty purple :)
The nasi lemak looked presentable but the colour of the rice sure looked scary. Lol. Seen blue and green rice like those in nasi kerabu and certain nasi lemak but purple rice is not common.
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