This is a farewell lunch for a colleague. We went for Korean fried chicken at KFry restaurant coz everyone miss the food there after a few years of not dining there.
As usual there was a queue during lunch time, but our organiser has booked a table, hence the wait is only awhile.
We ordered the below for sharing among 7 of us:
Cheese soy fried chicken (half bird)
Garlic soy fried chicken (half bird) - this one taste good, recommended!
2 trays of cheesy mayo fries
and 2 plates of tuna with seaweed rice balls....
The texture of the rice and the taste is similar to Japanese onigiri just different shape only.
FOC refillable plain water provided in a jug...We did not order any drinks coz they are expensive.
Total bill came up to: RM168 nett (inclusive of service charge & taxes)
9 comments:
Has KFry been around for many years? I know that KFry only opened in one utama one year back or something like that. I am tempted by all the cheesy food in your post but you didn't say whether they are nice or not. Cheese soy fried chicken is nice or not? I haven't eaten at KFry before.
Did this restaurant implement social distancing for the seating since it has a queue outside?
Would love to try this especially the Cheese soy fried chicken. :)
I am crazy over Korean fried chickens after eating them in Seoul. Their folks boasted for the best ayam goreng in the world.
I must go and try this Kfry soon. Maybe this weekend.
If I am not wrong, I might have seen Kfry on Grabfood. Feel kike having Korean fried chicken now. LOL!
The fried chicken looked tempting. Now I feel like having it.
Mun: the food are quite good overall jst tht i'm not into cheesy stuffs. The only drawback of tis place is tht no oink oink coz it's a halal shop. Yes they do follow social distancing SOP.
Tekkaus: yes go try it!
Twilight Man: wow u hav been MIA for long & now u r back! Good to see u again.
PH: u not dieting meh?
Rose world: yes very tempting indeed😋
I must go try korean fried chicken one of these days. Same as you i am not into cheesy stuff.
Libby: looking forward to your blogpost on korean fried chicken😀
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