Annoying sis bought more mooncakes for us....this time is homemade snow skin mooncakes that her colleague made
She ordered only a box and took a piece to try...The remaining 3 go to us....
The size is smaller than the usual mooncakes...The yellow skin is with lotus paste filling.
and the green skin has red bean filling.
These are made without preservatives and has to be kept in cold temperature....
Happy Mid Autumn!
I like home made moon cakes because they are less oily and less sweet.
ReplyDeleteSo nice of your sister to keep buying mooncakes for you all. Happy mid autumn festival to you too!
ReplyDeleteHappy belated mooncake festival to you. I like to eat snowskin durian mooncakes.
ReplyDeleteHomemade mooncake? The packaging looks very good.
ReplyDeleteNancy Chan: yea, less oily and less sweet!
ReplyDeleteMun: thanks, same to you!
Libby: ooo….snowskin durian mooncakes! I haven't got the chance to taste yet.
Tekkaus: I guess they are seasoned homebaker and outsourced the packaging from their supplier.
I like snowskin mooncake but didnt take any so far this year.
ReplyDeleteI just overheard aunties who complained that snowskin moon cakes are not traditional and tastes geli. Lolol
ReplyDeleteI still like those with nuts and ham. Very yums!!