We had braised pork with mui choy dish on one evening...It is one of my fav home-cooked dish.
The other 2 dishes here are ju hu char (without the cuttlefish, and with thickly-cut sengkuang) and fried kembong fish.
The other day, our neighbour gave us this...
no, not a pile of shit...
it is a cake!
the birthday boy was a four year old kid...
just some usual cream cake but i dun eat icing cream, so i scrapped off the cream topping.
We had our weekly re-stock of bread and cakes....and some other groceries
As usual, my curry puffs from AEON Big...I had them for lunch on last Friday.
We also harvested a small pineapple from the garden...
This thing is still sitting in the kitchen...dunno if it is sweet or sour...
I love pork with mui choy!
ReplyDeleteRetrived your comments from spam, dunno why they went there. Maybe you have not been dropping by way too long.
Wah! You grow your own pineapples in your garden! So keng!
ReplyDeleteSo your head of household goes to Aeon Big at Endah Parade to shop for groceries weekly? Just like normal times and not like stay-at-home time, go shopping weekly. So jeles!
ReplyDeleteThe mui choy braised pork, is the pork lean meat only or pork belly? Since your parents eat very healthy food so I guess is lean meat, right?
ReplyDeleteVery nice dishes, I like! Wah got cake from neighbor. Your homegrown pineapple is beautiful!
ReplyDeletesuituapui: yea, I wonder why my comment is gone after posting....I thought my connection got problem earlier...thanks for retrieving.
ReplyDeleteMun: the head of household only shop once in a week, during the weekdays when people are busy WFM. Senior citizen has express lane, so OK la no need to wait long. The mui choy pork are mostly lean meat, and mix of very minimal fats.
PH: we haven't cut the pineapple yet...it looks good only, mana tau inside....
Wah!!! Your Ong Lai looks nice from the pattern and must be from good plant family.
ReplyDeleteI miss eating Kembong Fish so much as my mum used to fry them when I was a kid. Your pork with mui choy is luxury to my eyes!!
Now you remind me to go to Aeon tomorrow.
I love braised pork with mui choy. Never make it. The process is lenghty.
ReplyDeleteFried some fishes for lunch today.
Braised pork with mui choy for me. The pineapple looks very photogenic lol.
ReplyDeleteI like the 3 dishes at the top. Haven't had chocolate cake for a long time. I went to out but couldn't find fresh ones.
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