Wednesday, February 14, 2018

CNY 'Sau Kong' Dinner

I had 'sau kong' dinner with some colleagues from other departments on Monday.
We booked a table in Sam You Seri Kembangan, which offers a few dinner sets to choose from....
And good thing is that it comes with a bottle of red wine FOC!
 The 'sau kong' dinner is not complete without the tossing of 'yee sang'...
Below is the crispy salmon skin 'yee sang'
 after then it proceed with the usual Chinese dishes...
see below menu for the dishes that we had (*lazy to type all, so jst snap a picture)
 the soup is thick & filling...the only thing missing is the sharkfins
Steamed fish with lotsa ginger on top. We finished the fish till left only the bones!
 Pork rib...all de-boned, and cut into cubes....good for lazy people like me...
Fresh prawn in dark soy sauce...very flavorful!
  Veggie dish - the mushroom is at the bottom...the upper ones are tofu with some minced greens/carrots
 and lastly the Chinese waxed sausage rice...
Generous ingredients....u can get the waxed sausage in every bite.
 peanut mochi and mini fried custard bun pastries for dessert, paired with the refreshing stewed peach gum, apple with wolfberries sweet soup.
this dinner costs RM83.60 nett per head...
nice meal & great bonding with colleagues from various depts. ;-)
GONG XI FA CAI!

6 comments:

  1. Does this mean that the whole set costs RM836? The food looks very delicious especially using salmon fish skins in the yee sang. I have been to this restaurant a few years ago. Maybe it is time to go there again.

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  2. Happy CNY to you! Gong Xi Fa Cai!

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  3. What a nice meal! Gong Xi Fa Cai!

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  4. I like the dark soy sauce prawns, gong si fa cai to you!

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