Time to get you HUNGRY again!

Sis bought some egg tarts and pork buns on her way home...

the pork bun is so-so...meanwhile the egg tart....

haven't try yet!

but the packaging looks fine...Nowadays, packaging does matter ;-)

Apart from old chang kee currypuffs, I'd crave for egg tarts (or portuguese egg tarts) for breakfast...

Sometimes i prefer nasi lemak...

Sometimes roti canai with thick curry gravy...

Wantan mee, soya bean, tau-foo-fa (beancurd pudding)....

Hungry now?