On my second day, I went down slightly later, knowing that the food will never runs out due to its low occupancy rate๐
I had:
Carbonara pasta, hams, sausages, curly fries and baked beans
Nasi lemak, but this time with white santan rice. I noticed they change the rice colour/type on different days:
First day - nasi minyak (yellow)
Second day - santan rice (white)
Third day - pandan rice (green),
Fourth day - blue pea rice, perhaps?
Then, the tomato rice became briyani rice, but served with the same chicken rendang and papadam.
No char kuey teow today, but instead they have mee goreng. This got me guessing what they are going to fry the following day....meehoon?
Some pastries
Tasty food, my favorite is mee goreng and nasi lemak๐
BON APPETIT!
2 comments:
Wah, you ate a lot of breakfast for all 4 days? Nice ๐ ๐
Mun: 3 days only๐ - brunch
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